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Delicious Crab Shrimp Queso Rolls for Your Next Feast Delight

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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 4 rolls
Calories 300 kcal

Equipment

Ingredients
  

  • 1 cup cooked shrimp finely chopped
  • 1 cup cooked crab meat shredded
  • 1 cup Monterey Jack cheese shredded
  • 4 oz cream cheese softened
  • 1 cup queso dip
  • 1/4 cup fresh cilantro chopped
  • 1 tsp garlic powder
  • 1/2 tsp smoked paprika
  • 8 small flour tortillas
  • 2 tbsp butter or oil for frying

Instructions
 

  • Combine shrimp, crab, cheeses, cilantro, and spices.
  • Place filling on tortillas, roll, and secure with toothpicks.
  • Heat butter or oil in skillet.
  • Cook rolls until golden brown.
  • Remove toothpicks, drizzle with queso dip, and garnish with cilantro.

Notes

Use fresh ingredients for the best flavor and avoid overstuffing the tortillas for easy handling. If storing, reheat in the oven for optimal crispiness.